Projects
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The U.S. Department of Agriculture (USDA) is investing more than $9.4 million in 45 cooperative agreements that support...
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Since SDG12 includes targets focused on environmentally sound management of all waste through prevention, reduction...
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The project contributed to the achievement of reducing food waste (goal 12.3) of SDG 12. There is a special connection with...
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Increase in global food production and consumption inevitably leads to increased waste generation. In order to diminish...
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Same as previous Project (Proof of Concept PoC ID 5796) the goals of this project are twofold: it supports the efforts in...
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One of the main drivers of the circular economy model and the transition to sustainable consumption and production are...
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The main product of this project is the study “Circular economy in the vine, beer, and schnapps production.” This is an...
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The project implementation strategy and expected results are related to the strengthening institutional capacities and...
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For the planet NATRUE is the non-profit organisation behind the acclaimed international certification standard for natural...
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Extending the life of products and bring them to use of thousands of children in need. Creating social, economic and...
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The current state of the world - COVID-19 coupled with the triple planetary crisis - has highlighted the need for...
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Energy Efficiency (EE) is nowadays one of the most important policies tackling the climate changes issue and sustainable...